Homemade Algarvian specialities
At the Quinta das Barradas, we serve a delicious choice of homemade Algarvian specialities, using fish, seafood and meat from local suppliers and most of the fruit and vegetables are home-grown on our farm.
Gastronomy
RESERVATIONS
for private parties, BBQ's or our afternoon tea
Tel +351 282 770 200 or e-mail info@quintadasbarradas.com
The Quinta’s restaurant is located in the former wine cellar of the country house. It serves breakfast each morning, snacks during the day and during high season a dinner service is provided. A magnificent “Churrasco” BBQ is held once a week in July and August. All of our facilities can be booked for private parties and events.
Churrasco - BBQ
In July and August, a traditional “Churrasco” BBQ is held at the Quinta das Barradas showcasing the very best of our local produce. A veritable banquet of meats, seafood and vegetarian fare, not to mention a vast selection of salads and vegetables make this a truly memorable evening not to be missed.
Private dinner events
Celebrate a special occasion with family or friends in an intimate and enchanting environment ... Our restaurant and the use of our large covered terrace and garden area can be booked for private events. We would be delighted to help you choose a menu that is perfect for your group! Perhaps you would like a special BBQ including live music or something completely different! Whatever your celebration, just ask us, we would be pleased to assist.
Dining out
The Mirandus Restaurant at our sister hotel Vivenda Miranda, occupies a unique location upon the dramatic cliffs above Porto de Mós beach in Lagos. All the dishes are crafted from seasonal, local and wild food ingredients and will especially delight those that enjoy fresh tasting food including vegetarian, vegan and raw food as well as gluten free and authentic meat and fish dishes.
